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Cherry Chocolate Delight

Dessert
30 min
4 x servings
Cherry Chocolate Delight

Gather all ingredients before you start. Preheat your oven to 180°C (350°F).

Ingredients:

Cherry
200 grams
Chocolate bar
100 grams
Butter
50 grams
Sugar
30 grams
1

Prepare the Cherries

Cherry
200 grams

Wash and pit the cherries, then place them in a baking dish.

2

Make the Chocolate Mixture

Chocolate bar
100 grams
Butter
50 grams
Sugar
30 grams

In a saucepan, melt the butter and chocolate bar together over low heat. Once melted, stir in the sugar until smooth.

3

Combine and Bake

Pour the chocolate mixture over the cherries in the baking dish, then bake for 25-30 minutes or until the cherries are bubbling and tender.

4

Enjoy!

Serve chilled with a scoop of vanilla ice cream or a dollop of whipped cream on top. Store leftovers in an airtight container in the refrigerator for up to three days, and enjoy chilled or at room temperature.

Nutrition Facts

4 x servings
Serving size100 grams
Amount per servingCalories
113
% Daily Value*
Total Fat5grams8.0%
Saturated Fat2grams9.0%
Cholesterol7mg
Sodium12mg1.0%
Total Carbohydrates15grams5.0%
Fibers1grams3.0%
Total Sugars7grams
Protein1grams
Vitamin A75mcg9.0%
Vitamin C3mg4.0%
Calcium12mg1.0%
Magnesium10mg3.0%
Potassium75mg2.0%

The daily value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

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