Syrnyk
One-Pot Tomato Pasta
Gather all your ingredients and a large pot for cooking. Make sure to have a wooden spoon ready for stirring.
Ingredients:
Cook the Pasta
In a large pot, bring 4 cups of water to a boil. Add 100g of pasta and cook according to package directions until al dente.
Add Tomatoes and Simmer
Drain the pasta and return it to the pot. Add 200g of chopped tomatoes and 2 cups of water or vegetable broth. Bring to a simmer and cook for 10-15 minutes until the tomatoes break down.
Finish and Serve
Stir everything together until well combined and heated through. Adjust seasoning as needed before serving.
Enjoy!
Serve your One-Pot Tomato Pasta warm, garnished with fresh basil if available. It pairs well with a side salad or garlic bread. Store any leftovers in an airtight container in the fridge for up to three days.
Nutrition Facts
| Sodium112mg | 5.0% |
| Total Carbohydrates33grams | 11.0% |
| Fibers1grams | 3.0% |
| Total Sugars1grams | |
| Protein5grams | |
| Vitamin A30mcg | 4.0% |
| Vitamin C7mg | 8.0% |
| Calcium6mg | 1.0% |
| Potassium150mg | 3.0% |
The daily value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
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