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Syrnyk
Caprese Breakfast Toast
![Caprese Breakfast Toast](/_next/image?url=https%3A%2F%2Fsdvarnehcyheddgairsw.supabase.co%2Fstorage%2Fv1%2Fobject%2Fpublic%2Frecipes%2Fcaprese-breakfast-toast.webp&w=3840&q=75)
Start your day right by gathering the ingredients needed for this delightful toast. Preheat your oven to 180°C (350°F) if you want to toast your bread.
Ingredients:
Toast the Bread
Begin by toasting the whole grain bread slices until they are golden brown and crispy.
Prepare Tomato and Mozzarella
While the bread is toasting, slice the fresh mozzarella and the tomato into even slices. Set aside.
Assemble the Toast
Once the bread is toasted, layer the mozzarella slices and tomato slices on top of each slice.
Drizzle and Garnish
Finish by drizzling olive oil and balsamic vinegar over the assembled toast. Sprinkle fresh basil leaves on top.
Enjoy!
Serve the toast warm with a drizzle of olive oil and balsamic vinegar. Garnish with extra basil for a fresh touch. Store any leftovers in an airtight container in the fridge for up to 2 days. Enjoy it chilled or quickly reheat in the oven.
Nutrition Facts
Total Fat7grams | 11.0% |
Saturated Fat3grams | 14.0% |
Sodium225mg | 10.0% |
Total Carbohydrates20grams | 7.0% |
Fibers2grams | 6.0% |
Total Sugars2grams | |
Protein6grams | |
Vitamin A150mcg | 19.0% |
Vitamin C7mg | 8.0% |
Calcium100mg | 10.0% |
Potassium200mg | 4.0% |
The daily value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
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