Syrnyk
Cherry and Chicken Stir Fry
Gather all your ingredients and chop the chicken breast into bite-sized pieces. Mince the garlic and pit the cherries if needed.
Ingredients:
Prepare the Chicken
In a large skillet, heat olive oil over medium heat. Add minced garlic and sauté for 30 seconds until fragrant. Add the chicken breast pieces and cook until browned and cooked through, about 7-10 minutes.
Add Cherries
Once the chicken is cooked, add the cherries to the skillet. Cook for an additional 3-4 minutes, allowing the cherries to soften and release some of their juices.
Season the Dish
Stir in soy sauce and mix well to combine all the flavors. Let it cook for another minute.
Finish and Serve
Remove from heat and garnish with chopped cilantro. Serve immediately.
Enjoy!
Serve the stir fry hot, garnished with fresh cilantro. Pair it with steamed rice or noodles. Store any leftovers in an airtight container in the fridge for up to 2 days.
Nutrition Facts
| Total Fat6grams | 9.0% |
| Saturated Fat1grams | 5.0% |
| Cholesterol45mg | |
| Sodium250mg | 11.0% |
| Total Carbohydrates22grams | 7.0% |
| Fibers1grams | 3.0% |
| Total Sugars6grams | |
| Protein21grams | |
| Vitamin A75mcg | 9.0% |
| Vitamin C7mg | 8.0% |
| Calcium20mg | 2.0% |
| Iron1mg | 8.0% |
| Magnesium15mg | 4.0% |
| Phosphorus150mg | 21.0% |
| Potassium400mg | 9.0% |
The daily value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
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