Syrnyk
Grilled Chicken Tacos
Marinate the chicken breast for 30 minutes before grilling to lock in flavor!
Ingredients:
Prepare the chicken
Marinate the chicken breast with your favorite spices and a pinch of salt. Grill on medium heat for about 15 minutes or until cooked through, turning occasionally.
Warm tortillas
Heat the tortillas on a skillet for 1-2 minutes on each side until warm and slightly charred.
Assemble the tacos
Slice the grilled chicken and place it on the tortillas. Top with chopped onion, cilantro, and a squeeze of lime.
Enjoy!
Serve these tacos with fresh lime wedges and additional cilantro for garnish. Store leftovers in an airtight container in the fridge for up to 2 days.
Nutrition Facts
| Total Fat10grams | 15.0% |
| Saturated Fat2grams | 9.0% |
| Cholesterol60mg | |
| Sodium400mg | 17.0% |
| Total Carbohydrates22grams | 7.0% |
| Fibers3grams | 9.0% |
| Total Sugars1grams | |
| Protein25grams | |
| Vitamin C5mg | 6.0% |
| Vitamin B121mcg | 42.0% |
| Niacin2mg | 13.0% |
| Folate20mcg | 5.0% |
| Calcium50mg | 5.0% |
| Iron1mg | 8.0% |
| Magnesium15mg | 4.0% |
| Phosphorus150mg | 21.0% |
| Potassium400mg | 9.0% |
| Zinc1mg | 11.0% |
| Selenium12mcg | 22.0% |
The daily value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
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